I love to cook.  More than that, I love to eat.  So its very easy to make the jump of combining the two loves into one big fat delicious LOVE.  Here you will find some great recipes for dishes like Steamed Mussels, Chicken With 40 Cloves of Garlic, Pumpkin Soup, Roasted Fennel with Anchovies and Sambucca, Blueberry Pancakes.  You get the picture, good stuff!  You can post a recipe too and together we can be chefs of the city (or the country if that is where you live).  Also, I'll be telling you about some of my favorite restaurants around town.  So enjoy!   


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Sunday
Feb242013

Espresso!!

A sunny afternoon in the city is  the perfect time to enjoy the simple pleasure of a perfect cup of espresso.  Espresso is to coffee what NOS is to gasoline-similar but miles apart.  It is the cafine supercharger.  And a supercharged shot or double shot of espresso is exactly what one needs when the dregs of the afternoon makes the time begin to drag and energy begin to sag.  

   What exactly is espresso?  In short it is the highly concentrated brew resulting by the action of forced steam through an amount of finely ground coffee.  The steam extracts all the essential oils, flavor and caffeine from the coffee, producing a dark syrupy coffee with a 'cream' called 'crema' floating on top.  This isn't actual cream but is a light colored foam made of essential oils. What differentiates espresso from coffee is the intense flavor resulting from the concentration.  Enjoy the video!

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